Retrograde Chiller

Chilling through the retrograde
with my Spring Fling brew

I’ve tweaked the recipe from the blog of @thisnakedmind

Cardamom pods, cracked
Cloves
Cucumber slices
Mint, copious quantities
Rosemary sprigs
Lemon peel
Lime peel
Chamomile buds

Infused in cold water in fridge overnight

Strain and serve half brew, half tonic water and a couple dashes of bitters.

Huntress from @woodspell.apothecary is exceptional here. 💚

The flavor is reminiscent of a gin and tonic. But much more herbaceous.

Garnish with lime, cucumber slice or mint. Or all three💚

Bright blessings

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